The flavor representing Vermont in Marshmallows Across America is Maple Syrup!
All of our marshmallows are made with real cane sugar, for a crisper "sweet" and a better aftertaste. Gluten-Free and made with Kosher ingredients. Each box of 16 marshmallows is packaged in lovingly letter-pressed, American-made paper.
Ingredients:
Cane sugar, kosher gelatin, maple extract (Water, alcohol, natural flavors, maple syrup), confection sugar (sugar, cornstarch), cream of tartar
Marshmallows all have a best by between 2-4 months from cook date, depending on flavor.
